Author Archives: mantonhall

5 Stars all the way!

A 5 score rating was maintained following an unannounced EHO inspection this week with the inspector commending the team on such high standards. The inspector assessed how hygienically food is prepared, cooked, reheated, cooled and stored. Staff practices, knowledge and training. How the environment lends itself to food hygiene? i.e. Does the cleanliness, layout, lighting,